Graciano
Graciano is a hot climate dark red grape from the Navarro region of Spain. It is a low yielding, enjoying clay and loamy soils whose grapes produce bold color, strong aromas and ages well. It is an old grape that has been grown in many regions under a variety of names. It has violet, mint, cinnamon and cedar aromas with flavors of blackberry and mulberry.
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Brown Muscat
Brown Muscat, which is deeply amber colored, is popular in Victoria, Australia and is made both as a sweet wine (used as an aperitif) as well as a fortified wine (to pair with chocolatey desserts). Or pairs well with a sorbet course for formal events.